Bakery & Pastry2
Convection oven with humidification H90S, HENDI, 230V/2670W, 595x595x(H)570mm
€750.00 gross
€625.00 net
HENDI Bakery Ovens are designed for restaurants, hotels and catering operations. The range includes bakery ovens for bread, pastries and confectionery production with reliable heat control. Durable materials, practical dimensions and easy cleaning help teams maintain efficient, hygienic workflows in professional HoReCa environments.


