Dry aging cabinets1
Bakery freezer with 1 door, Arktic, 230V/500W, 740x990x(H)2010mm
PLN 11,906.40 gross
PLN 9,680.00 net
HENDI Dry aging cabinets are designed for restaurants, hotels and catering operations. The range includes dry-aging cabinets for controlled meat maturation and premium food presentation. Durable materials, practical dimensions and easy cleaning help teams maintain efficient, hygienic workflows in professional HoReCa environments.

