Electric meat tenderizer, HENDI, 230V/370W, 290x500x(H)490mm
Code: 843598
Manufacturer:
- Shortening and facilitating pre-processing of all meat types (without bones)
- Consistency: meat chops are always evenly slit and softly beaten in the same way
- More effective process comparing to manual meat skewering
- Removable elements and the mechanism guard made of stainless steel, non-smell absorbing and easy to clean
- After heat processing the meat much better keeps its aroma and juiciness
Product description

Housing made of ABS.
2 rollers with 880 knives on ball bearings – made of AISI 301 stainless steel, removable.
Fitted with “combs” preventing the meat from wrapping around the rollers.
On non-slip feet.
Functions: slitting, softening, beating slices of meat.
Input opening: 158×23 mm.
Roller width: 175 mm each.
Max. raw meat thickness: 25 mm.
Capacity: up to 420 chops/cutlets per hour.
Housing made of ABS.
2 rollers with 880 knives on ball bearings – made of AISI 301 stainless steel, removable.
Fitted with “combs” preventing the meat from wrapping around the rollers.
On non-slip feet.
Functions: slitting, softening, beating slices of meat.
Input opening: 158×23 mm.
Roller width: 175 mm each.
Max. raw meat thickness: 25 mm.
Capacity: up to 420 chops/cutlets per hour.
Parameters
Technical data
Markets:
Armenia, Azerbaijan, Belarus, Bulgaria, Czech Republic, Estonia, Kazakhstan, Latvia, Lithuania, Poland, Russia, Slovakia, Ukraine
EAN:
8711369843598
EAN PL:
8711369843598
Height (mm):
490
Length (mm):
290
Local article number:
843598
Market place name:
Electric meat tenderizer, HENDI, 230V/370W, 290x500x(H)490mm
Measurements:
290x500x(H)490
Marketing Packaging Type:
Box
Marketing Packed per:
1
Region:
PL
Statuscode PL:
4
Type:
Main product
Width (mm):
500
Brand:
HENDI
Bulletpoint 1:
Shortening and facilitating pre-processing of all meat types (without bones)
Bulletpoint 2:
Consistency: meat chops are always evenly slit and softly beaten in the same way
Bulletpoint 3:
More effective process comparing to manual meat skewering
Bulletpoint 4:
Removable elements and the mechanism guard made of stainless steel, non-smell absorbing and easy to clean
Bulletpoint 5:
After heat processing the meat much better keeps its aroma and juiciness
Business type:
Restaurant, Butcher shop
Category 1:
Kitchen Appliances
Category 2:
Meat processing
Description:
Housing made of ABS.
2 rollers with 880 knives on ball bearings – made of AISI 301 stainless steel, removable.
Fitted with “combs” preventing the meat from wrapping around the rollers.
On non-slip feet.
Functions: slitting, softening, beating slices of meat.
Input opening: 158×23 mm.
Roller width: 175 mm each.
Max. raw meat thickness: 25 mm.
Capacity: up to 420 chops/cutlets per hour.
Product ID:
2848e378-42de-4d0f-83a2-6ca9b91fd7c0
Main materials:
Plastics, Metals
Materials:
ABS (Acrylonitril-butadieen-styrene), 18/8 Stainless steel
Name:
Electric meat tenderizer
Summary:
The HENDI Electric chopper guarantees the ideal pre-processing of meat, thanks to which after preparation the meat is juicy, soft, and perfectly cooked. In comparison to the classic method of skewering, the chopper enables more effective meat preparation for chops, fillets, and steaks without loss in meat mass.
Table definition (web):
V - W - LxWxH (W)
Power (input) (W):
370
Programmable:
No
Electrician needed:
No
Voltage:
230
Main materials:
Plastics, Metals
TO DOWNLOAD
User manual:
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GRENKE
Grenke leasing benefits

100% financing
without having to make your own contribution

Flexible and fast online process
no maximum financing amount

Fixed installments
Protection against changes in WIBOR interest rates with the option of choosing:
quarterly and monthly
LEASELINK
Leaselink leasing benefits

You will receive financing by paying up to 1% of the equipment value

Decision in two minutes, you will go through the entire financing process in 10 minutes

You can lease
regardless of,
how long you have been running your business
and what type of business you operate
Select a leasing offer and find out the details:
